NIFS Healthy Living Blog

We’ve all heard the phrase that an apple a day keeps the doctor away, but who knew that eating a balanced diet would also make you more productive at work? That’s what was found in a study conducted by Brigham Young University on 19,000 employees from three large companies (published in the Population Health Management journal). It was discovered that employees with unhealthy diets were 66% less productive than those who ate whole grains, fruits, and vegetables.

So how can you be a more productive employee? Try these three simple ways to eat more balanced meals and then get ready to impress your boss.

Whole-grain Goodness

Swap out your old rice, pasta, bread, and cereal for grains that are higher in fiber and are less processed. Brown and wild rice are excellent alternatives to white rice. Whole-wheat pasta, couscous, quinoa, millet, and oats are more high-fiber options to incorporate into your diet.

When it comes to breads and cereal, check the label. Choose options that have at least 3 grams of fiber per serving. Check out the Whole Grains Council website for more information.

Fabulous Fruits

Most people need three pieces of fruit per day to meet their individual requirements. This can easily be done by incorporating a fruit in your morning cereal or oatmeal, grabbing an apple or banana for a quick and portable snack, or having a bowl of sweet berries after dinner for dessert. The vitamins, minerals, antioxidants, and fiber in fruit are all great reasons to include them in your diet.

Varied Veggies

One of the most challenging food groups to get into your diet, but also one of the best for you, is vegetables. It can be difficult to meet that 4–5 recommended servings per day, so how can you get these in to help balance your diet?

One way is to make sure that you are spreading them out throughout the day by including a vegetable serving at lunch and/or snack time. At lunch, grab portable veggies such as baby carrots, cherry tomatoes, mini bell peppers, and sugar-snap peas to add some variety and crunch along with your typical sandwich. Or nibble on veggies with a hummus dip for an afternoon snack. Make it a goal to try one new/different vegetable each week.

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Now that you know the impact of nutrition on employee health and productivity, you can follow these three tips for healthy meals and snacks.

This blog was written by Angie Mitchell, RD, Wellness Coordinator. To find out more about the NIFS bloggers, click here.

This is definitely my favorite time of year: football, cooler weather, and the return of all things apple and pumpkin. Not only are they chock-full of vitamins and other healthy goodness, but they are also delicious!

Apples: Benefits and a Recipe

The old quote “an apple a day keeps the doctor away” could not be more correct. This fruit is loaded with fiber (a typical tennis ball–sized piece has 4 filling fiber grams), which helps to keep you satisfied. They are also high in immune-boosting Vitamin C. One recent study found that eating apples was directly linked to having a lower incidence of death from coronary heart disease and cardiovascular disease.

Another surprising benefit of this fruit is that they may boost your endurance during a workout. The antioxidant quercetin makes oxygen more available in the lungs, and one study showed that individuals who had this antioxidant prior to a workout were able to cycle longer.

Grab one for a snack or try this delicious dessert.

Baked Cinnamon Apples

Ingredients:

4 large good baking apples, such as Rome Beauty, Golden Delicious, or Jonagold

1/4 cup brown sugar

1 teaspoon cinnamon

1/4 cup chopped pecans

1/4 cup raisins

1 Tbsp butter

3/4 cup boiling water

Directions:

1. Preheat oven to 375°F. Wash apples. Remove cores to a half-inch of the bottom of the apples. Make the holes about 3/4 inch to an inch wide.
2. In a small bowl, combine the sugar, cinnamon, raisins, and pecans.
3. Place apples in an 8-inch-by-8-inch square baking dish. Stuff each apple with this mixture. Top each with a dot of butter (1/4 Tbsp). Add boiling water to the baking pan.
4. Bake 30–40 minutes, until tender but not mushy. Remove from the oven and enjoy!
   Serves 4.

Calories: 230; Fat: 8g; Fiber: 6g. Recipe adapted from Simply Recipes.

Pumpkin Spice and Everything Nice

Pumpkins have just as much to brag about as apples do. Pumpkin is loaded with Vitamin A, which is essential for boosting your immune system, vision health, and bone health. You also get a significant amount of potassium from pumpkin. This helps keep your fluid and mineral balance regulated, which helps with heart function.

That bright orange color from pumpkin means it is high in the antioxidant betacarotene. This means it is heart protective and can help lower your risk for heart disease. Finally, just like apples, pumpkin is loaded with fiber. Each cup of pureed pumpkin has 7 grams of fiber. That’s one-third of your daily needs!

I like to use pureed canned pumpkin as a fat replacer in cake mixes, brownies, and muffin mixes. Just substitute the same amount of pumpkin for the oil called for in recipes and enjoy a lower-fat and nutritious treat. Here is a wonderful quick dessert to whip up, too.

Pumpkin Mousse

Ingredients:

3 cups cold fat-free milk

2 pkg. (1.5 oz. each) vanilla flavor fat-free, sugar-free instant pudding

1 can (15 oz.) pumpkin

1 tsp. pumpkin pie spice

1 cup thawed fat-free whipped topping

Directions:

1. Beat milk and pudding mix in medium bowl and whisk for 2 minutes.
2. Blend in pumpkin and spice.
3. Stir in whipped topping.
4. Refrigerate for 1 hour before serving.
5. Makes 12 half-cup servings.

Calories: 60; Total Protein: 3g; Total Fat: 1g. Recipe adapted from Kraft Recipes.

Enjoy these fabulous fall superfoods while they are plentiful, and give your autumn nutrition a boost!

This blog was written by Angie Mitchell, RD, Wellness Coordinator. To find out more about the NIFS bloggers, click here.

In Indiana, we experience all four seasons (sometimes all in the same day!). Your outdoor training and exercise regimen can be effected significantly by the season. While summer can be a fun, exciting time, exercising outdoors can be daunting and somewhat risky. While making sure you have plenty of water and sunscreen is important, a workout could just as easily be sabotaged by a trip for ice cream. Conversely, winter has its own set of challenges, including bundling up and having the proper footwear, as well as thinking about running out of daylight.

Luckily, for us Hoosiers, there is a happy medium: fall. Fall in Indiana provides us not only the ideal temperatures for outdoor exercise, but also the right atmosphere to get a jump on the busy holiday seasons. Here we discuss what you can do to make your autumn fitness lifestyle as productive as possible.

Family Exercise

Enjoying time with your dear ones can be challenging in the summer as well as winter. The kids are going to the pool in the summer, and there are so many family get-togethers in the winter, so it’s hard to relax for one weekend. There are many weeks in fall that allow for family time and exercise. Getting out in the cooler weather helps everyone become more comfortable with the environment. In turn, exercise comes more easily.

If you want your family to be more productive, raking leaves and yard work not only helps get your yard looking nice, but also gives you exercise and the self satisfaction of a job well done. Branching out from there, neighborhood cleanups tend to happen this time of year as well. You may reach out to your local neighborhood leaders to see when the next opportunity comes up.

For the Children

During the summer months, children have a lot of time to get outdoors and play. This form of exercise is a great way to develop physically and socially. With fall comes the return of school. Although many schools have recess and physical education classes, there seems to be a lack of lifetime physical fitness activities. There also seems to be an abundance of sitting. To counteract childhood obesity, getting your children the physical fitness they deserve could help keep their bodies strong and reduce the risk of diabetes.

What Can You Do?

Easy enough: GO OUTSIDE! Enjoy the foliage. Fall in Indiana produces postcard-quality beauty and charm. Although the weather isn’t bad, make sure to layer your clothing so that you can be more comfortable.

When it comes to nutrition, make sure to discipline your sweet tooth (for example, against Halloween candy) and tame your urges to try the Pumpkin Spice Everything. Boot camps are also a popular class in this season. Any group activities are a bonus because you will not only get great fitness but also meet new, like-minded individuals who can help you find a support network.

Your Challenge

I encourage you to step out this season. Get some exercise with your family and venture to a part of the state you might have never visited. There are dozens of state parks and recreational areas waiting to be explored. You can get a head start on the holiday season, and hopefully when your New Year’s resolution is on the front burner, you will be ready to go!

For more ideas for training this time of year, see a NIFS Health Fitness Specialist, who can design workout plans and discuss goals so that you are getting the right exercises to reach your personal bests. Let’s go!

This blog was written by Thomas Livengood, Health Fitness Instructor and Personal Trainer. To read more about the NIFS bloggers, click here.

In an industry that is constantly evolving, the world of fitness is never boring. As a fitness professional, I get a lot of questions about what I do and why I do it. Each question, although relatively complex, has a simple answer.

I chose my profession because I love to motivate, converse, educate, and be enthusiastic around other people. My passion made college classes and clinical research thrilling. I also wholeheartedly believe that a healthy lifestyle extends positively to all aspects of an individual’s life, as well as their family, friends, and coworkers. The human body is miraculous and deserves to be treated so.

The incidence and severity of disease can be decreased through regular physical activity (insert flashing neon arrows). Even so, large populations of individuals still do not have the knowledge to maintain an active lifestyle for themselves or their families as preventative action. It is my career goal to educate those individuals who might not know where to begin or how to progress, or have diminished hope, through behavioral-change goals. However, in an industry that also has many non-credible sources and educators, it is important to be able to separate the two.

Below are some of the regularly asked questions within our field and their answers to help you in choosing a fitness professional who best fits into your plan.

What Is a Fitness Professional?

The best definition of a fitness professional comes from the American College of Sports Medicine:

“A Health Fitness Professional has a minimum of a bachelor’s degree in Exercise Science. The individual performs pre-participation health screenings, conducts physical fitness assessments, interprets results, develops exercise prescriptions, and applies behavioral and motivational strategies to apparently healthy individuals and individuals with medically controlled diseases and health conditions to support clients in adopting and maintaining healthy lifestyle behaviors. Academic preparation also can include fitness management, administration, and supervision.” (2015)

How Do You Become a Fitness Professional?

To become a fitness professional an individual must obtain a four-year degree or a graduate degree in Exercise Science, Kinesiology, Health Studies or in a health and fitness–related field. After graduating, an exam is taken through a certifying body, such as the American College of Sports Medicine (ACSM) or the National Academy for Sports Medicine (NASM). Some of the most common exams include the Certified Exercise Physiologist (formerly Health Fitness Specialist) and the Certified Personal Trainer. If an individual is in a cardiac rehab environment and obtains 400/500 hours of clinical exercise programming, the professional can then apply to take a clinical-level exam.

How Do Fitness Professionals Stay Up-to-Date?

ACSM is the largest sports medicine and exercise science organization in the world, and they continue to set the standards in the fitness industry. ACSM requires a minimum number of CECs (continuing education credits) and CEUs (continuing education units) in a three-year period to maintain certification.

NASM, a leader in providing technology-based education and certification solutions, also offers CEUs alongside specialization exams.

Alongside CECs, CEUs, and specialization exams, individuals can subscribe to additional research publications and continue to take certifying exams. Attending conferences, taking graduate classes in the field, and meeting other individuals in the industry is also a great way to network and learn from peers.

How Do I Choose a Fitness Professional That Is Right for Me?

Today, many individuals market themselves as trainers or nutritionists. When choosing an individual to work with, ask about their education and background, how many clients they have worked with, and their specializations. Working directly with an individual is similar to hiring for a job; don’t be afraid to ask for their resume or references! An individual who is qualified should happily comply.

It is also important to remember that a fitness professional is not a Registered Dietitian (RD). According to ethical guidelines, a fitness professional can discuss and provide insight into healthy alternatives but can’t develop meal plans or suggest drastic diet changes. For in-depth nutrition advice, a fitness professional should always refer to an RD. Fitness and nutrition go hand in hand, but knowing scope of practice is important.

At NIFS, we pride ourselves on providing the most well-rounded professionals for every health and wellness need. For more information on what qualifications a fitness professional should have, check out the following resources.

• National Academy of Sports Medicine
• American College of Sports Medicine

“Exercise is really important to me—it’s therapeutic.” —Michelle Obama

This blog was written by Ellyn Grant, Healthy Lifestyle Coordinator. To read more about the NIFS bloggers, click here.

With busy class schedules, homework, exams to study for and papers to write, not to mention wanting to have something of a social life, trying to stay fit in college can really be a challenge. On top of this, many students hold some form of a job where they work between 10 and 25 hours on any given week. Whether you are an undergrad or graduate student, the same thing applies. When all this stuff is on your plate and the schedule continues to fill up, one of the first things that tends to get pushed to the side is getting to the gym!

Here are five tips that will help you stay fit during your education.

1. Schedule Your Workout

Just like you schedule a time to write a paper or study for an upcoming exam, do the same for a time to work out. If you use an agenda or a mobile calendar, set aside at least 30 minutes to be active during your day. Many studies show that those who exercise on a regular basis actually get better grades and have more concrete, focused study habits.

2. Bike or Walk to Class

Whether your campus is small or large, simply biking or walking to class can help to keep you fit. Plan your day to leave enough time so that you can make the bike ride or walk to class and still get there on time. If you do happen to commute far enough that you must drive to campus, try to leave your car parked further away so you can bike or walk the rest of the way to class. Additionally, you can take some time to walk or ride after lunch, before the next class begins or at the end of your busy school day.

3. Watch Your Diet

Healthy eating on campus can be one of the biggest challenges for students. Due to the demanding schedule and often being on a “time crunch,” it’s easy to simply just grab and go, with thoughts of nutrition going out the window. But by simply watching your diet and walking, you can keep yourself more fit without much effort. Try to pack your lunch choosing healthy foods to eliminate the fast food stops and be certain to carry around a water bottle to drink as much water as you can throughout the day for proper hydration.

4. Find a Workout Buddy to Help Get You to the Gym

There are many benefits to working out with others. Having a workout buddy or small group that plans to meet at the gym on certain days will help you to stay on track. If you have the accountability as well as someone banking on you being at the gym, you are far more likely to actually get there and get the work done. Find someone with similar workout goals and interests and start planning to go together.

5. Use the Gym as a Study Break

Everyone needs to take a break from studying. Set a schedule where you use one of those breaks to get over to the gym for a workout. It will allow you to focus better, clear your mind, and be ready to get back to it once you are done. Study for a few hours, take an hour to get your workout in, and then get back to it!

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Regardless of your level of education or area of study, adding in a workout will benefit you in more ways than just staying fit. If you are having some trouble trying to fit in exercise with the busy demands of school, try to implement these five tips!

This blog was written by Amanda Bireline, Fitness Center Manager. To read more about the NIFS bloggers, click here.

Coconut oil definitely seemed like the food craze a few years ago. A popular choice in ketogenic and Paleo diets, people were putting it on and in everything; from baked goods to coffee and lots of food choices in between. People were using it as moisturizer and hair cream; it was the cure for all! However, in June 2017 the American Heart Association came out with a statement advising against using this oil. So, should you ditch those giant bottles in your pantry, hold onto them just in case more research flips the advice again, or keep using it daily?

What Are the Arguments Against It?

The reason for the new report is that 7 out of 7 studies found that coconut oil, which we know is very high in saturated fat, raised LDL or bad cholesterol levels. They established no difference between it and other high-saturated-fat oils like butter and beef fat. Interesting to know is that coconut oil is 82% saturated fat versus 63% in butter and 50% in beef fat.

One reason coconut oil was touted to be so healthy and good for you was the high amount of medium-chain triglycerides (MCTs), which the body can break down much more easily than the longer-chain triglycerides found in fatty meats, dairy, and oils. MCTs have been found in studies to raise heart-healthy HDL cholesterol and help with weight loss by increasing your metabolism, which is why so many people see the benefit of this oil. Keep in mind that it is a fat, which means it is very calorie dense. One tablespoon has 117 calories. Therefore, if weight loss is your main goal, you still need to calculate this in when coming up with an appropriate calorie count for you.

Use Other Plant-Based Oils

What we do know is that plant-based fats such as olive and vegetable oil, nuts, and avocados have been found time and time again to be heart healthy. These are the type of fats that should make up the majority of fat in your diet on a daily basis. Using these oils for cooking and baking should be a priority. Adding in other fats sparingly can be a part of a healthy diet.

Nutrition Advice Is Always Changing

The science of nutrition is constantly changing, so it is important to be aware of this. That’s why the policy of a balanced diet with everything in moderation is key. Even if every new research study showed the health benefits of coconut oil, that still doesn’t give you a pass to consume it in unlimited quantities. And remember, many of those wonderful uses are completely calorie free when you aren’t ingesting it!

This blog was written by Angie Mitchell, RD, Wellness Coordinator. To find out more about the NIFS bloggers, click here.

One of my favorite things to do during summer in Indiana is to visit the various farmers’ markets around the Indianapolis area. As a dietitian I am a sucker for the fresh fruits and veggies, but I also love the homemade desserts, candles, pasta, kettle corn, fresh flowers, and other wonderful items you can find.

The Top 5 Reasons to Shop at Your Local Market

Here are my top 5 reasons why visiting your local farmer’s market is a must.

1. Support the local community. Since the produce is grown and purchased locally, the money remains in the community and stimulates the local economy. Also, when you shop at the farmers’ market you are cutting out the middle man, and the product is generally less expensive than if you purchased it in the grocery store.
2. Eat foods that are in season. Farmers’ market produce is picked ripe and sold soon after picking. Supermarket produce, on the other hand, can take up to two weeks to travel from the farm to the store, even when it is in season. The produce tastes richer and more flavorful and the nutrients are better retained. This handout for Indiana allows you to see which produce is in season so you can plan ahead for meals and shopping on your next outing. If you don’t live in Indiana, check with your local government websites to see if they have a similar calendar to help you make the best local eating choices.
3. It’s good for you. The average American eats 4.4 servings of fruits and vegetables per day. The current recommendations are 9 servings per day. Picking up multiple servings of fruits and veggies and incorporating them into recipes, meals, and snacks is a great way to get closer to the 9-serving-per-day-goal. This will guarantee you are meeting your recommended vitamin and mineral nutrition requirements, increasing your daily fiber intake, and acquiring cancer-fighting antioxidants. Locally grown produce is also lower in pesticides and chemicals.
4. You can talk to the farmers who grew the food you are about to eat. You can meet the farmers who grew your food, ask when it was picked, how it was grown, and ways to prepare it. When else do you get the opportunity to learn so much about what you are putting in your mouth?
5. There is certain to be one that fits your location and schedule. I love being able to go to the local farmers’ market close to work on my lunch break mid-week to grab items to get me through the rest of the week. Saturday mornings it’s off to the farmers’ market closer to my house to purchase goodies for the weekend and first part of the next week. To find out farmers’ markets close to you, check out the Farmers Market Directory on the USDA website.

An Inexpensive Way to Stock Up for Healthy Eating

Whether you are picking up items for tonight’s dinner or for the whole week, the local farmers’ market is an inexpensive, healthy alternative to the grocery store. Try to get there early to get the best variety and options. Not all vendors accept credit cards, so be sure to have cash on hand. Finally, bring along your own reusable grocery bag to put all of your goodies in so it is easier to carry home your fresh, delicious finds.

This blog was written by Angie Mitchell, RD, Wellness Coordinator. To find out more about the NIFS bloggers, click here.

 It’s triathlon season and 2016 program participant Allison Anderson is coming back for another round. Many people come back to try something a second time, and for Allison there was no question whether she was going to tri again!

I took some time to talk with Allison about her experience with the NIFS Tri-Training Program and what inspired her to do it. Take a few moments to hear what she has to say.

What made you decide to
join NIFS Go Girl Tri-Training Program?

I saw the Go Girl training advertised on the NIFS Instagram. I immediately thought, "I can swim, I can ride a bike, and I can run/walk 3 miles. Let's do this!" The training was intense, but it prepared me for what was ahead. I was also interested because it was an all-female race. It seemed a little less intimidating than competing in a male/female triathlon.

What was your favorite part of the training?

Swimming! I was a swimmer in high school and was missing the workouts. The swimming aspect of the tri was the deciding factor for me. I was ready to take on the challenge again.

What did the group training program offer you that you wouldn’t have been able to do on your own?

The training program offered a full training plan, the opportunity to find others that were around the same level, and information on appropriate nutrition and food choices.

Who would you recommend this training program for?

This training program would be great for any woman interested in participating in a triathlon. There are multiple levels of intensity, so it is appropriate for everyone. The NIFS staff is helpful with all levels, encouraging beginners and challenging veterans. 

Do you have any recommendations for those in the training program?

Have fun and follow your training plan. Following the training plan to a t will help you be as successful as you can. Making a friend who works at the same pace is encouraging and gives you accountability to keep working out, even when the whole group isn't working together. It's also nice to see that someone is working toward the same goal as you are. 

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If you are a woman looking for a new challenge like a triathlon, or maybe you’re a seasoned veteran in triathlons but are looking for a training group, the Women’s Triathlon Training Program may be just what you are looking for!

Spaces are limited! Register now so that you don’t miss out!

This blog was written by Amanda Bireline, Fitness Center Manager. To read more about the NIFS bloggers, click here.

A few summers back,  I spent 5 fantastic days in Maui with my wife and her family, and as you can probably imagine, I had the best time of my life there! I have been so lucky to be included on my wife’s family vacations and have had the opportunity to visit some amazing places, each one better than the last. For that, I am extremely thankful!

Having the opportunity to travel is a pretty new concept to me, and the memories that are made and the realignment after some time off are priceless. I am beginning to believe that taking time to travel and explore new places ranks pretty high on the wellness scale, and I would urge anyone to make it happen. Maybe it’s not Maui, but do make it a goal to travel to a new place often and experience what the world has to offer.

Maui provided so many new experiences for me, some very surprising and unexpected and some life-changing. For example, wild chickens run around all over the place and are not that afraid of the human folk. SPAM isn’t discontinued; it thrives in the islands (still scratching my head on that one). And oh, jet lag is truly a thing; I never put much stock in the jet lag phenomenon, but it’s legit.

What I will take with me forever after this amazing, probably once-in-a-lifetime trip, are some of the life habits of the true islanders. Now of course it is still America, and there are those who take the island for granted and act as many do here in the mainland. But those who are native to the island or who are truly captured by the immense spirit of its origins and traditions, these are 5 habits they practice. I think anyone can benefit from them, no matter where they are in the world.

Aloha the One You’re With

Easily the most recognizable Hawaiian term, aloha has a lot more meaning than simply “hi” and “bye.” Hawaii is not the Hi and Bye state! Aloha means love and affection, as well as hello and goodbye. I think it’s a very good thing that when you see someone you let them know you care about them, and when they must go, you remind them that you love them. Make it a point to tell the ones who mean the most that you love them the most. And while you’re at it, share a little love with a stranger by simply holding the door for them, or buying that cup of coffee for the next person in line. Saying Mahalo, or thank you, for everything to everybody can go a long way toward making someone’s day. Bottom line: share the love!

Pau Hana: Make Time for Recovery

Work is done (pau hana); it is time to chill! Hawaiians work hard so they can relax even harder, and how can you not find relaxation in a place like that? But we usually don’t find time to relax and recover; instead we find more things to do, work out even harder, and not get a good night’s sleep of 7–8 hours a night. Taking time off, in this case from exercise, should be viewed as part of your training. When you find times throughout your day to relax, even for a few minutes, it can add productivity to your work day and help keep you fresh for family time when you get home as well as help lower stress levels. Now we may not be able to stretch out on the beach for a nice long nap every day, but we can find ways to chill out and retool that work for us.

Ono Grinds: Good Nutrition That’s Delicious

Good food (ono grinds) can be found all over Maui and includes items you may not find anywhere else. Have you ever had eggfruit? Neither had I until I visited Maui, and it is delicious. You can find fresh local fruits and vegetables as well as lean meats that are native to Hawaii all over the place there. Hawaiians take their food very seriously, I found. And I can argue that you can find the same quality of foods near you. You may have to skip out on the eggfruit for now, but there are plenty of markets, even year round, that can supply you with fresh fruits and vegetables. I don’t think I need to reiterate the importance of choosing foods that are close to their source; we’ve covered that many times in the past. Find a market and go shop there! While you’re there, pick up something you’ve never tried before and go for it. You never know; you might find your new favorite food. Hawaiians take pride in their food and how they enjoy it, as should we.

Hoike ia & Nani: Adventure and Beauty

Search for hoike ia (adventure) and find nani (beauty) whenever you can! Some of my fondest memories of my trip were long, relaxing walks along the ocean to soak up and be mesmerized by the beauty that surrounded me. Breathtaking views of sunrises and sunsets, whales breaching, and turtles swimming were served up in abundance. It was impossible not to become entranced with it all and find yourself searching your soul and losing yourself in the moment. So many opportunities for adventure and being surrounded by nature were available to me daily, and I took advantage of every minute. From snorkeling and whale watching, to watching the sunrise at the top of the largest volcano on the island and then riding a bike down the side of it, there were so many adventures and so much beauty to be had.

You may not have a volcano right outside your back door, but there is beauty and adventure to be had anywhere, you just have to take time to act on it and then appreciate it. This beauty and adventure will not be found in the television or on Facebook, you have to get out there and seize it.

Ohana and Moolelo: Family and Tradition

I learned the Hawaiian translation for family (ohana) early in the trip and found that ohana means a great deal to the people who live there. I couldn’t help but feel the overpowering sense of family and moolelo (tradition) with the people who live on the island. I truly felt as if I was part of the large Hawaiian ohana by the way I was treated by most. We attended a luau during our time there and the tradition that was on display was captivating. We were treated as if we had lived there for years, and they truly felt that we were a part of the family, even if it was just for that night. That’s a feeling that is pretty rare in most places, but it doesn’t have to be. I was pretty jealous that they make such a huge deal about their heritage, traditions, and ohana that we here in the mainland just don’t do.

If you take anything from this post, please make your ohana the most important thing in your life. Don’t let a day go by without telling those people that make up your ohana how much they mean to you. These most important people in your life may not always be here; cherish and celebrate them with your own ohana mau moolelo (family traditions) as much as you can.

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My trip to Maui has left me with long-lasting changes to the way I view the world and treat each day. And although I am describing takeaways from the islands, you can find inspiration and meaning anywhere. It will all be determined by the way your eyes perceive what you are looking at. Find the beauty, search for some adventure with your ohana, take time to relax and recover while enjoying some ono grinds, and spread the love!

Mahalo and Aloha!

This blog was written by Tony Maloney, ACSM Certified Exercise Physiologist and Fitness Center Manager. To find out more about the NIFS bloggers, click here.

Trimester 1 (Weeks 1–12)

Nutrition: Not a lot of nutrition changes occur during the first trimester of pregnancy. During this time you might experience some of the more common unpleasant side effects of all of those hormones your body is producing—mainly nausea. Most research shows the best way to keep the nausea at bay is to constantly keep some food in your stomach. This could be crackers, fruit, half a sandwich, yogurt, etc. The key is to eat frequent meals throughout the day. For those that have nausea the worst in the morning, this might mean setting an alarm in the middle of the night to have a snack. Your calorie needs are not higher during this time and your weight should stay the same.

Exercise: During your first trimester, it’s typically okay to continue most things. You should continue whatever workout program you have been doing. Exercise is good for both you and your baby to assist in your mood, energy levels, weight, and overall health, so keep exercising; and if you don’t currently work out, try to start moderately. While most exercise is good, there are some things that you want to avoid. Make sure you avoid exercises done laying on your back, movements where your feet are in the air above your head (common in yoga and headstands), too much twisting of the abdomen, and explosive movements. Pay attention through the entire pregnancy to your temperature: keep yourself cool and regulate your breathing, being sure not to be overly strained.

Trimester 2 (Weeks 13–27)

Nutrition: The key thing to keep in mind is that you are not eating for two. Your body and your baby require only an additional 300 extra calories per day for the second and third trimester. Ideally, these calories will come from food sources that are good for you and the baby. Here is a list of important nutrients and an average goal to achieve:

• Protein: 75–100g each day to help with brain development and increasing your blood supply for the baby. Lean sources such as chicken, cooked fish, pork, eggs, beans, and nuts or nut butters are important to incorporate at meals and snacks. Keeping track with a food-logging app such as MyFitnessPal is the easiest way to reach your goal.
• Calcium: 1,000mg each day to help form the baby’s bones and tooth buds. This is around three to four servings of dairy foods such as milk, yogurt, or cheese each day. In addition, eating foods such as leafy greens and fortified foods is another way to reach this goal.
• Iron: 27mg per day is ideal to help increase blood volume. The best sources of iron are leafy greens, whole grains, and lean seafood.
• Folic acid: 600–800mcg per day to reduce the risk of neural tube defects such as spina bifida. This can be achieved by consuming a balanced diet with plenty of fruit, veggies, whole grains, and lentils.

Exercise: It is important to continue your fitness routine; however, you want to choose activities that are low impact like walking or swimming. Most exercises during this trimester are safe in moderation. Because of the muscles being distended, you want to avoid exercises that are done overhead like the military press. Also, be sure to eliminate jumping exercises or things like outdoor biking where there is potential to fall onto your stomach. Continue to avoid exercises on the back and keep your heart rate and breathing under control.

Trimester 3 (Week 28–birth)

Nutrition: While trimester 2 and 3 follow the same nutrition guidelines, there are some important things to keep in mind with foods while being pregnant. Some foods have been known to cause harm to the developing baby. The best way to avoid this is to be sure all meats have been cooked to their proper temperatures. Also, reducing or eliminating the caffeine from your diet is recommended. Sticking to 200mg or less per day (the amount in 1 cup of coffee) is ideal. In addition, avoid fish high in mercury such as shark, swordfish, and mackerel and have only small amounts of canned white albacore tuna. Finally, deli meats have been known to have listeria, so if you are eating it heat up your meat in the microwave to kill any possible bacteria.

Exercise: It is important to continue low-impact exercises. If you are a runner or someone used to high- to moderate-intensity exercise, make sure that you consult your physician before continuing your routine. During the third trimester, there should not be any lifting of heavy weights due to the stress it puts on the ligaments. Again, do nothing on your back. The important thing is to get adequate rest and hydration as you prepare to meet your little one.

As you can see, exercise and nutrition are both essential pieces to having a healthy pregnancy and birth of your child. If you have any questions regarding either your exercise routine or nutrition, consult your doctor at the start of your pregnancy to ensure a safe trip down baby lane!

This blog was written by Amanda Bireline, Fitness Center Manager, and Angie Mitchell, Registered Dietitian. For more information about the NIFS bloggers, click here.