NIFS Healthy Living Blog

Every four years, the Winter Olympics shows up, and we are in awe of some of the most gifted athletes on the planet. Ice skaters gliding upon an edge like a razor blade, yet choreographed to music. Bobsledders who risk near death contently as they barrel through corners (mortals, like myself, need not apply). And the cross-country skiers boast some of the highest aerobic capacities of any athlete in the world. For the majority of us, riding down a hill on an inner tube does the trick, but that doesn’t mean we can’t infuse your workout with the tools to not only get a great workout, but dream for gold!

Looking around the fitness center, finding options to get into Olympic shape isn’t too difficult. With a little imagination, you can add these three exercises to your workout today with little or no skating, skiing, or bobsledding experience. Now get ready for the NIFS Winter Olympic Special: Going for Gold!

Helix Lateral Elliptical

If you want powerful legs, endurance, and balance, you might want to take a look at speed skating. Not unlike its summer Olympic running counterpart, speed skating requires a lot of practice. To accelerate, the skater pushes side to side, arms working to not only balance but also propel the body forward.

To simulate this motion, the Helix Lateral Elliptical allows you to safely perform the lower-body movement used in speed skating. Being able to do this exercise year round in the friendly confines of NIFS is a definite bonus. A built-in console allows you to track intensity and time. A quick Tabata (:20 on, :20 off) for 5–8 rounds can give your workout a nice lift. Be sure to try both directions!

Concept II Ski Erg

The concept of cross-country skiing for sport comes from areas in which getting around is easier and more common on skis than trudging through the snow. Out of necessity and the evolution of transportation, people in the Nordic region of Europe are now famously known for producing some of the highest VO2 Max numbers in the world. Your VO2 Max is the quantification of how efficiently your body uses oxygen when you exercise.

With that being said, how can you get similar exercise without all the snow or burden of buying skis? Concept II, the company that makes rowing machines, designed a vertical rowing machine that can simulate the upper-body cross-country skiing pattern. Like the Helix, there is a console to track your progress, intensity, and time. Once you get the hang of the Ski Erg, you can see how far you can get in 60 seconds, rest, and then do it again!

Prowler Sled Push

One of the most fascinating events at the winter Olympics is the bobsled. A team of individuals, working as one, propels a bobsled down a narrow, icy chute. To get the sled going, the team relies heavily on otherworldly leg strength. The rest of the event takes skill and some luck, as this is a race to the finish line. The winning team usually has a complete balance of strength, skill, balance, and weight.

The exercise you can do at NIFS that mimics this movement most closely is the Prowler Sled Push. There are many sled options to choose from, but this one allows you to start in a standing position and requires you to physically push the weighted sled (no attachments needed). This can be done in several ways: heavy weights for short distance and lighter weights for longer duration as well as sprints. For a great partner routine, relay races are a perfect way to give you and some friends exercise and breaks. Have one person push the sled, while the other two are on the “ends.” As the sled approaches, the next person takes the sled-pushing responsibility and pushes it back to the starting point. This continues until a certain distance is reached or for time. Try to mark a 30-yard distance and continue this exercise for 2–3 minutes for one set. Be sure to enjoy your rest times!

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Whether you are looking for a new routine or really are dreaming about the Olympics, these three exercises are sure to give you a great workout. If anything, we can appreciate the hard work and dedication it takes to become an Olympian. For more fun fitness ideas, check back to the NIFS blog and social media outlets (YouTube, Instagram, Facebook, Twitter). Until next time, friends, dream big! Go for gold!

This blog was written by Thomas Livengood, Health Fitness Instructor and Personal Trainer. To read more about the NIFS bloggers, click here.

Every couple of years, the world’s best athletes get to compete in either the winter or summer Olympics, and I have been wondering about what they eat! I know as a dietitian I am obsessed with food, but surely other people wonder about sports nutrition on this kind of scale, too. These elite athletes have a routine when it comes to their nutrition, especially before competition. Then they are put into a situation where they have a giant smorgasbord of choices in the Olympic Village. How hard it must be to try to stick to their plan…at least until their event is over.

Here are some food stats from previous Olympics that I found interesting.

London 1948 and 2012

In the 1948 games in London, which was the first Olympics after the war, food shortages meant that each country had to bring food for its athletes. Things have definitely changed, and in the 2012 summer Olympics in London, they ordered 25,000 loaves of bread and 232 tons of potatoes for the 2 weeks during the games. For protein, they had 100 tons of beef, 31 tons of poultry, and 82 tons of seafood. Luckily, there was plenty of produce to balance the carbs and protein; they ordered 330 tons of fruits and vegetables. Water was the most popular beverage, but after that it was milk, with 75,000 liters consumed!

Rio 2016

In the 2016 summer games in Rio at its peak demand, they fed 18,000 people per day and were open for 24 hours, so athletes could eat whenever their schedules allowed. They served over 40 varieties of exotic fruit such as acai, carambola, and maracuja (passion fruit). The buffets included cuisines such as Brazilian, Asian, International, pasta and pizza, and halal and kosher offerings. The kitchen was the size of a football field and the dining area was larger than two football fields.

Something that could potentially be an obstacle for athletes was the giant and free McDonalds that was the centerpiece of the dining hall. This has been an Olympic Village staple since the company first became a sponsor in 1976.One great thing they did in Rio was to donate the leftover food each night. They provided more than 100 meals on average nightly to the homeless.

PyeongChang 2018

At the winter games in PyeongChang, South Korea, they are expected to serve 5 million meals at 13 different venues. This is for 6,000 athletes and officials during the Olympics and 1,700 athletes and officials during the Paralympics. As with other locations, they will serve plenty of food that is local to South Korea to promote their culture to athletes from other regions. There are drinking fountains at all of the venues, but the ones on the mountains will need an anti-freezing machine to keep the water from freezing. There is a different menu every day, and information about the recipes, nutritional facts, and allergens will be made available to those who ask.

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Even world-class athletes are susceptible to the pitfalls of buffets, especially ones as large and varied as the ones at the Olympic Village. So most coaches have now discussed these issues and encouraged a plan when it comes to food. Or they tend to pack suitcases full of familiar foods to guarantee they have what they need. Having the proper nutrition can be the difference between a gold medal and a silver medal. They can enjoy the free McDonalds and all-you-can-eat buffets after their events.

This blog was written by Angie Mitchell, RD, Wellness Coordinator. To find out more about the NIFS bloggers, click here.